TRADITIONAL STUFFED CABBAGE ROLLS (Page 3 ) | February 6, 2024
Annonce:
In a large pot or Dutch oven, simmer diced tomatoes, beef broth, brown sugar, and apple cider vinegar.
Place the stuffed cabbage rolls into the pot and ladle some sauce over the top.
Cover the pot and bake in the preheated oven for 1 1/2 hours, until the cabbage is tender and the meat is fully cooked. Serve warm and savor the nostalgic flavors.
Advertisement:
Easy & Flavorful Homemade Chicken Recipe: A Step-by-Step Guide
Cheesy Taco Mashed Potatoes
White Chocolate Almond Raspberry Cake
WHAT TO CLEAN AT HOME TO ALWAYS HAVE A HEALTHY AND SANITIZED ENVIRONMENT
We Discovered a Secret Room during Renovations – What We Found inside Made Us Move Out
MONTEREY SAUSAGE PIE
I Found My Son’s Photo in My Client’s Home — Then Uncovered a Disgusting Plan
I Caught My Sister Flirting with My Husband in My Shower While I Was on a Business Trip — My Revenge Made Them Both Cry
GARLIC BUTTER PORK TENDERLOIN RECIPE WITH POTATOES AND GREEN BEANS