Place half of the meat mixture on a baking sheet. Add a solid piece of provolone in the middle. Top with the remaining meat mixture, seal the edges well, shape the loaf as desired.
Bake in a preheated 350F/180C oven until cooked through, about 50-60 minutes.
Spread sliced provolone over the top of the loaf, return to the oven, and broil until the cheese has melted, about 2-4 minutes.
CRAB SEAFOOD SALAD
Creole-Style Shrimp and Sausage Gumbo
Zucchini Pan with Potatoes – A Quick, Delicious, and Flavorful Dish Ready in Just 15 Minutes!
My Neighbors Left a Message That Broke My Heart — When My Granddaughter Found Out, She Taught Them a Lesson
Here’s how to clean dirty bed pillows to leave them white and smelling sweet
Creamy Lemon Squares
Chocolate Trifle
Chris Rock Wins $40 Million Lawsuit Against Will Smith: The Most Expensive Slap in History
Osobuco in the pot
