Now grab the dough at both ends and turn it in the opposite direction. Here you can turn nice and tight. Then place the twisted dough stick on a baking tray. Season the outside with salt, pepper and other spices such as Italian herbs.
The pizza sticks then have to bake in the oven at 180°C (fan oven) for about 20 minutes. Let it cool down and then eat it. The pizza sticks taste really delicious warm or cold.
That dish got gobbled up in record time – not a trace remained
I’m making this recipe for the 3rd time this month
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