INGREDIENTS:
1 cup flour
½ cup butter, room temperature
1 tablespoon brown sugar
1 cup pecans, finely chopped
8oz cream cheese (1 package), room temperature
1 cup powdered sugar
1 cup cool whip, thawed
3.9 oz box instant chocolate pudding mix
3.4 oz box instant vanilla pudding mix
3 cups milk
3 tablespoons pecans, chopped
2 cups cool whip, thawed
PREPARATION:
Even though it’s called “Poor Man’s Cubed Steak,” this dish still makes me feel like I’ve won the lottery.
Spaghetti mit Krabbencreme.
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CRAB STUFFED CHEDDAR BAY BISCUIT WITH A LEMON BUTTER SAUCE
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This is my grandma’s legacy recipe, and we’ve been cooking it up a storm. It’s been on the menu four times just this month!
Cajun Shrimp in Foil
