6. When done, remove the cake from the pan and immediately cover the surface with plastic wrap.
7. Turn the cake onto a flat plate and while it is hot put it in a plastic bag and leave it for 12 hours so that the cake has a moist texture.
8. Before serving, cut the sides of the cake. Accompany with tea or coffee and a spoonful of Chantilly cream for a greater decadence.
Brownies and Chocolate Chip Cookies combined into One Cookie
LOADED CAULIFLOWER BAKE: A HEALTHY INDULGENCE
I brought these to the party, and they were gone before I could grab one myself
Single Mom of Four Buys Used Car, Owner Tells Her to Look In Trunk When She Gets Home — Story of the Day
BRILLIANT SHOWER, WITH THIS REMEDY YOU WILL SAY GOODBYE TO MOLD AND LIMESTONE IN THE BATHROOM
You’ll be shocked to learn who this well-known actor is.
Hands down, my hubby can’t get enough of this one! It’s just so addictive!
GARLIC BUTTER PORK TENDERLOIN RECIPE WITH POTATOES AND GREEN BEANS
garlic toast sloppy joes
