Vegan French Croissants | February 19, 2024
Annonce:
Advertisement:
Ingredients:
Dough:
1 1/4 cups warm almond milk
1 packet (2 1/4 tsp) active dry yeast
3 cups all-purpose flour
1/4 cup granulated sugar
1 tsp salt
1/2 cup vegan butter, cold and cubed
For the Vegan Butter Block:
1 cup vegan butter, cold
For the Glaze:
1/4 cup apricot jam (or other fruit jam)
1-2 tbsp warm water
Instructions:
Pan-Seared Scallops with Lemon Garlic Sauce
Cheesecake Crescent Rolls Casserole
Homemade Crunch Wrap Supremes
EGGPLANT ROLLATINI
How do you wash towels to keep them soft and fluffy? Three tablespoons of this product are enough
The Real Reason Why We Haven’t Seen Lacey Chabert Lately
Four Of Michael J. Fox’s Kids Have Announced The News
BISQUICK CINNAMON ROLLS
Why Should You Attach a Clothespin to the Shower?