Ingredients:
Dough:
1 1/4 cups warm almond milk
1 packet (2 1/4 tsp) active dry yeast
3 cups all-purpose flour
1/4 cup granulated sugar
1 tsp salt
1/2 cup vegan butter, cold and cubed
For the Vegan Butter Block:
1 cup vegan butter, cold
For the Glaze:
1/4 cup apricot jam (or other fruit jam)
1-2 tbsp warm water
Instructions:
If you have eagle eyes, find the mistake here!
Here’s how to wash floors with baking soda and still make them shine!
The whole country is mourning the passing. Seven people died in the horror plane accident including three members of the Grammy-nominated band
This little-known trick to put your windows in “winter mode” and save energy
Vinegar: your precious ally to effectively clean these surfaces without damaging them!
Creamy Potatoes with Cheese and Garlic
