Preparation :
1. First, we prepare the dough for the donuts by heating the milk in the microwave, it must be lukewarm. Pour the milk into a large container with the yeast and add the oil and sugar to the container, mix everything well and then add the flour and salt, mix everything until incorporated.
2. A rather liquid dough will form, we use a mixer to knead for about 10 minutes at medium speed. Pour into a greased dish and cover with a damp cloth. We let it leude for about 30 to 60 minutes, it has to double the size.
3. We move the dough to a surface lightly covered with flour and stretch with our hands. Cut circularly with the help of a mold. We heat enough oil and fry the donuts in it. We only need a couple of minutes for the dough to cook.
BAKED CHICKEN LEGS WITH CREAMY MUSHROOM SAUCE
PHILLY CHEESESTEAK SLOPPY JOES
S’MORES ICE CREAM SANDWICHES
A spoon before the end of June, cucumbers and tomatoes will sprout instantly
Title: Unveiling the Surprising Kitchen Hack: Why Freezing Lemons Is a Game-Changer
This is my first time eating it and it’s so good! I’ll definitely eat it again tomorrow!
Floor, joints white in 10 minutes: the secret of tilers revealed
The baking soda trick on the bay leaf: grandmother’s old technique that didn’t deserve to be forgotten
HOMEMADE SLOPPY JOES