Ingredients
4 ounces saltine crackers
1 cup butter
1 cup dark brown sugar
2 cups semisweet chocolate chips
¾ cup chopped pecans
Oh my, I brought these bars to a potluck, and they were gone in no time!
You don’t want to lose this recipe. My friend who doesn’t even like shrimp, loves this dish!
Decided to cook this for dinner, and guess what? My hubby and I couldn’t resist, and he ate more than half of it.
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