Beef tenderloin with green pepper cream sauce is a delicious dish that is relatively easy to prepare. Here is a basic recipe for you:
Ingredients:
4 beef fillet steaks (about 200 g each)
Salt and pepper to taste
2 tablespoons vegetable oil or butter for frying
For the green pepper cream sauce:
2 tablespoons green peppercorns, coarsely crushed
1 onion, finely chopped
2 cloves of garlic, finely chopped
1 tbsp butter
200 ml beef broth
200 ml cream
2 tbsp cognac or brandy (optional)
Salt to taste
Tuna Melt
Life just got easier. I can’t believe I found this recipe! Life-saver and so tasty!
Paula Deen’s “Not Yo’ Mama’s Banana Pudding
Breaking: Robert Downey Jr. Interested in Collaborating with Mel Gibson’s Non-Woke Production Studio
Sausage and cream cheese crescent rolls!
Breaking News: Beyoncé Faces Nearly $550 Million Loss Following Release of Her New ‘Cowboy Carter Country’ Album
A suggestion for achieving shiny and spotless tiles:
Taylor Swift Loses More Than 100 Million Followers on Instagram After Kamala Harris Endorsement
Tim Walz’s Brother Jeff Says He Was the Neighborhood Bully: “Everyone Hated Tim”
