Ingredients
4 cups Bisquick
1 cup sour cream
1 cup 7-up
1/2 cup melted butter
Directions
Mix bisquick, sour cream and 7 up. Dough will be very soft – don’t worry Knead and fold dough until coated with your baking mix. Pat dough out and cut biscuits using a round biscuit / cookie cutter. Melt butter in bottom of cookie sheet pan or 9×13 casserole dish. Place biscuits on top of melted butter and bake for 12-15 minutes or until brown at 425 degrees.
ENJOY!
Ultra-Moist Very Wet Chocolate Cake Recipe
Revealing the Nutritious Treasure: Okra’s Health Advantages
La deliciosa receta de pastel.
Stuffed shells
The Natural Ingredient That Instantly Removes Dull Spots From Glasses
Breaking: Kid Rock Goes Nuclear, ‘Taylor Swift Ruined Real Music, Ban Her From Grammys’
My Husband Didn’t Save Me Any Food for Dinner While I Was Feeding Our Newborn Son
Breaking: Roseanne Barr to Launch a Non-Woke Program with Tim Allen
My Dad Ditched My Mom for My Best Friend – I Served Him His Own Karma