Variations & Tips:
Onion Alternatives: Easily adjust to preferences by omitting onions or using thicker slices for those who might want to remove them.
Dressing Inside: For an indulgent twist, spread Thousand Island dressing inside the bread slices.
Add Greens: Incorporate lettuce or arugula for a fresh element and a bit of crunch.
Bread Substitutes: Not a fan of rye? Try sourdough or Texas toast for a different flavor and texture.
Heat Management: Keep your skillet at medium heat to ensure the cheese melts perfectly without burning the bread.
Quality Counts: Opt for high-quality Swiss cheese and fresh ground beef to elevate the taste of your Patty Melt.
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When our grandparents were using this item, it was very common.
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My future-wife’s bridesmaid sent me this picture. When I saw it, I cancelled the wedding.
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