Southern stewed potatoes are a classic comfort food dish that brings warmth and flavor to any meal. This simple yet hearty recipe combines tender potatoes with aromatic seasonings, creating a dish that’s both satisfying and delicious. Whether served as a side dish or enjoyed on its own, stewed potatoes are sure to become a favorite in your kitchen.
INGREDIENTS:
- 4 medium-sized potatoes (Yukon Gold or Russet), peeled and diced
- 1 onion, thinly sliced
- 2 cloves garlic, minced
- 2 tablespoons butter or bacon grease
- 1 cup chicken or vegetable broth
- Salt and pepper to taste
- Optional: chopped fresh parsley for garnish
INSTRUCTIONS:
Coconut Chewies
Cook up creamy ‘angel’ chicken in a slow cooker with just 10 mins of prep
Girandola Cookies: Beautiful and delicious!
The Royal Family Is Mourning – Prayers Sent Their Way
Days after losing his 39-year-old son, “Pawn Stars” icon Rick Harrison has broken his silence… and he’s confirmed what we all feared about Adam’s death Sit down before you Check Comments below.
Best Sausage Gravy Recipe
Banana Fritters with Cinnamon-Sugar Coating
Super macio bolinho with sequinho de chuva
Creamy vanilla happiness – a delicious dessert recipe