
Ingredients:
1 sheet of vegan puff pastry, thawed
2 tbsp olive oil
2 large onions, thinly sliced
1 tbsp balsamic vinegar
1 tbsp brown sugar
Salt and pepper to taste
1/4 cup vegan cream cheese
Fresh thyme for garnish
Directions:
Lemon Cream Cheese Bars
I swear this recipe is what breakfast dreams are made of!
My grandma passed down this recipe, and we continue to make this on the regular. It’ll be our fourth time this month
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So good! The kids love these so much that we often need to not double, but triple this recipe. Yup, not a typo









