Ingredients:
Crunchy shrimp:
• 12 large raw prawns, peeled but tails remaining
• Half a cup of vegetable oil
• All-purpose cup of flour
• ½ teaspoon fresh lemon peel
• Half a teaspoon of salt
• 1 1/2 teaspoons of Cajun spice
• 1 large egg
• 1 tablespoon of milk
• 1 cup panko bread crumbs
For Cajun Sauce:
• Half a cup of mayonnaise
• 2 tablespoons of sour cream
• 1 tablespoon ketchup
• 1 teaspoon Cajun seasoning
Instructions :
SHRIMP & TERIYAKI STEAK NOODLES
My daughter-in-law made this for brunch and I requested the recipe immediately. No leftovers!
Unlocking the Wonders of Pumpkin Seeds: A Treasure Trove of Health
Vegetarian casserole with aubergines
One simple yet effective method to naturally keep insects at bay.
Really good! My wife and I ate half of it at night and the rest for lunch the next day!
