1. In a bowl we put the eggs and sugar and beat.
2. Add the yogurt, flour and oil and beat again.
3. Add the yeast envelope and stir with a spatula.
4. In the microwave, we melt the dark chocolate with a little butter and incorporate it into the mix. We integrate well with enveloping movements.
5. With the oven preheated, we bake 20 minutes at 120º and between 10 and 15 minutes at 150º.
6. While it is baking, we mount the cream with a little sugar (to taste) and reserve in the fridge.
7. Once the cake is made and cooled, we split it in half and spread one side with jam and put the whipped cream on the other.
8. We close the cake.
How to make flake ice cream in 4 easy steps
4 Ingredients Lemon Cream Cheese Dump Cake
The moment I spotted this recipe, I just knew I had to make it. Wow, my taste buds were really in for a surprise!
Ultimate 10-Step Cortadillo Bread: The Traditional Spanish Delight for Every Baker
BAKED MOROCCAN-SPICED CHICKEN WITH VEGETABLES
Breaking: Taylor Swift Loses Brand Deals Worth $125 Million After The Big Endorsement.
Maraschino Cherry Shortbread Christmas Cookies!
King Charles was ‘jealous of Diana’s success’ but ‘couldn’t be more proud of Camilla’
Husband Mocks Old Egg Wife Bought at Flea Market, so She Asked Him to Open It
