Homemade Pineapple Soft-Serve Ice Cream
Looking for a refreshing dessert bursting with vibrant flavors? Try this simple recipe for homemade pineapple soft serve ice cream. Made with just a few ingredients, this delightful treat is perfect for satisfying your sweet cravings on a warm day.
This soft serve is naturally delicious and doesn’t require any churning or special equipment. It features frozen pineapple chunks, sweetened condensed milk, and heavy whipping cream, resulting in a creamy texture that rivals store-bought versions.
Plus, you can easily customize this recipe to suit your preferences. For a vegan option, replace the sweetened condensed milk with full-fat coconut milk. Want to add a twist? Enhance the classic pineapple flavor with a splash of lime juice or a hint of ginger.
Say goodbye to store-bought ice cream and make this refreshing pineapple soft serve at home. It’s a perfect way to cool down and enjoy tropical flavors.
Ingredients:
2 cups frozen pineapple chunks (fresh or store-bought).
1 can (14 ounces) sweetened condensed milk.
1/2 cup chilled heavy whipping cream.
Equipment:
Food processor.
Freezer-safe container (optional).
My Southern grandma handed down this sticky bun recipe, and it is been a circle of relatives favored since!
Chicken Salad Lettuce Wraps
CROCKPOT BARBECUE RIBS
(N) JUST IN: Matt Damon LEAKS Evidence Of Jennifer Lopez RECRUITING Workers For Diddy
Bicarbonate of soda, put it in the corners of your house: you won’t be able to do without it
PEANUT BUTTER M&M COOKIES!
How to Clean Your Oven in Minutes and Make It Look Brand New
I Took My Son to Visit My Boyfriend’s Parents — I Couldn’t Believe What He Found in My Boyfriend’s Old Room
When my day is busy but I want something tasty at end of it, this is my go-to!
