Elevate your baking game with a savory twist on a classic favorite—the Zucchini Cheese Muffins. Bursting with the wholesome goodness of zucchini and the irresistible richness of cheese, these muffins are the perfect blend of flavors and textures.
Zucchini Cheese Muffins are a deliciously savory treat that’s perfect for any occasion. With their tender crumb, cheesy goodness, and subtle hint of zucchini, these muffins are sure to be a hit with family and friends alike. Whether enjoyed as a satisfying breakfast, a tasty snack, or a flavorful side dish, these muffins are guaranteed to delight your taste buds with every bite. So, grab your ingredients, preheat your oven, and get ready to bake up a batch of savory goodness that’s sure to please even the pickiest eaters. Join me as we explore the art of crafting these delightful treats and discover how easy it is to bake up a batch of savory goodness in your own kitchen.
INGREDIENTS:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup grated zucchini, excess moisture squeezed out
- 1 cup shredded cheddar cheese
- 1/4 cup chopped fresh parsley or chives
- 2 eggs
- 1/2 cup milk
- 1/4 cup unsalted butter, melted
- 1 tablespoon honey or maple syrup (optional)
Old-Fashioned Stuffed Cabbage Rolls – Don’t Lose This Recipe
Mini Big Mac Cheeseburgers
Mini Cranberry Orange Cakes – A Burst of Sweet and Tangy Flavors!
Breaking: Whoopi Gets Kicked Off The View For Celebrating Pride Month
My future-wife’s bridesmaid sent me this picture of my wife and I cancelled the wedding
Here’s how to simply defrost the fridge in no time
Clean Toilet: Since I discovered this method, they are always white and shiny! I no longer use chemicals!
Mexican Street Corn
After Wife’s Death, Old Man Discovers He Is Not the Biological Father of Their Three Sons — Story of the Day