The stovetop toaster was a marvel of its day, with its simple design and useful features. These machines, in contrast to contemporary pop-up toasters, were set up directly over a cooktop flame. With precise placement in the wire racks, the heat from the stove would toast the bread to a flawless golden brown. Many of us may recall the exhilaration of finally putting butter on a warm, crispy slice of bread, as well as the minor tension of waiting for the toast to be just right and praying it wouldn’t burn.
Can You Identify These Old Items?
Golden Savory Puff Pastry with Minced Meat and Cheese
My Amish friend brought these guys to a recent potluck and everyone drooled over them!
Lemon Cream Cheese Bars
I brought this to a party and the crowd went crazy! Not everyone believed me when I said it was only 3 ingredients
Spicy Jalapeño Cheddar Focaccia
