Toss potatoes into slow cooker. Guests think that you’ve slaved over this meal all day (Page 2 ) | July 21, 2024
Annonce:
Directions
1. Place carrots, celery, onion, garlic, potatoes, corn, bacon, thyme, oregano, salt and pepper in a 6-quart slow cooker and toss to combine.
2. Add just enough chicken stock to cover.
3. Cook on low for 7 1/2 hours, until vegetables are soft.
4. Whisk cornstarch into evaporated milk. Stir into slow cooker along with butter. Cook an additional 30 minutes.
Taste and adjust seasoning. Serve garnished with reserved bacon.
Pro Tip: If you’d like a heartier soup to serve as a main dish, add in 2 cups of chopped fully-cooked chicken in step 4.
Advertisement:
Tater Tot Hot Dish
“Unlocking the Gardener’s Treasure Trove: 10 Ingenious Applications for Coffee Grounds”
This classic dish is a staple at all my family gatherings
Mini Boston Cream Pie Bites
ABC Inks $400 Million Deal with Tucker Carlson for Late-Night Show, Replacing Jimmy Kimmel – SATIRE
Why hang a clothespin over the shower: Once you know it, you always will
Taco Hand Pies
How to restore your old burnt pan without spending 1 euro? Natural and inexpensive tips
Pesto and Parmesan Rolls
