One of my fave ways to eat this dish! | July 21, 2024
Annonce:
Advertisement:
Ah, Slow Cooker Tennessee Onions—a dish that’s like a warm hug from the heart of the Midwest. This recipe has been passed down through generations, each time gathering a bit more flavor and a dash of love. It’s perfect for those who cherish the simple, comforting tastes of home-cooked meals. The slow cooking process brings out the sweetness of the onions, making them melt-in-your-mouth tender. Whether you’re looking to complement a hearty roast or simply want a savory side for your family dinner, these onions are bound to become a household favorite.
These Slow Cooker Tennessee Onions pair beautifully with a range of dishes. They are exceptional alongside a generous portion of pot roast or a succulent baked chicken. For a hearty meal, serve them with mashed potatoes and green beans. If you’re in a mood for something lighter, a fresh garden salad and crusty bread will perfectly complement the sweetness of the onions.
Ingredients
4 large sweet onions, thinly sliced
1/2 cup of unsalted butter, melted
1 cup of beef broth
1/2 cup of grated Parmesan cheese
1/2 teaspoon of garlic powder
1/2 teaspoon of salt
1/4 teaspoon of black pepper
Fresh parsley, chopped (for garnish)
1/2 cup of unsalted butter, melted
1 cup of beef broth
1/2 cup of grated Parmesan cheese
1/2 teaspoon of garlic powder
1/2 teaspoon of salt
1/4 teaspoon of black pepper
Fresh parsley, chopped (for garnish)
Directions
Chocolate Muffins in 3 Minutes with 50g Chocolate – Quick & Irresistible!
Roasted Sausage and Potatoes
Chocolate-Strawberry Cream Cheese Tart
Famous Red Lobster Shrimp Scampi
Strawberry shortcake cheesecake
How many horses can you find in this picture?
Such a crowd pleaser! Don’t overlook this recipe!
This dessert is called ‘Heaven on Earth,’ and it couldn’t be more true
Jennifer Lopez Reveals During Performance That Her 16-Year-Old Child Is Non-Binary