The ideal is to repeat this operation once a week to avoid having too much ice. You can also use this trick if you already have a lot of ice in the freezer.
Why choose coarse salt? Coarse salt is a very effective ingredient for capturing humidity from the environment. To avoid having too much ice in the freezer, the salt will absorb it and keep it cold.
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When I made this, my kids asked for seconds. This recipe is going to be a regular go-to for us
