Eggplants are incredibly versatile and can be transformed into a variety of delicious dishes. This easy and quick garlic eggplant recipe is a healthy option that’s packed with flavor, without the need for frying. Here’s how you can make this delightful dish at home.
Ingredients
2 medium-sized eggplants
4 cloves garlic, minced
2 tablespoons olive oil
1 tablespoon soy sauce (or tamari for a gluten-free option)
1 teaspoon balsamic vinegar
1 teaspoon honey or maple syrup
Salt and pepper to taste
Fresh parsley or basil for garnish
Instructions
Recette de pommes de terre crémeuses gratinées
Made this for Sunday football and it was a major hit! No leftovers!
Simple Trick For Cleaning Oven Racks
Life just got easier. I can’t believe I found this recipe! Life-saver and so tasty!
Mark Wahlberg Demands Immediate Firing of Teachers Who Remove American Flags from Classrooms
PORK CHOPS WITH SCALLOPED POTATOES
