Variations & Tips:
– If blueberries aren’t your berry of choice, feel free to substitute them with blackberries or a mix of berries for a Summer Berry Buckle.
– For those with dietary restrictions, swap the all-purpose flour with your preferred gluten-free blend and use a plant-based milk and butter to keep it dairy-free.
– Sprinkle chopped nuts into the topping for an added crunch.
– To ensure the cake remains moist, do not overmix the batter once you’ve added the flour.
– Remember, the buckle can be quite hot coming out of the oven, so let it sit for a moment before serving – especially to the little ones. Enjoy this buckle with love, and watch it become a new tradition in your home as it has in mine.
We opted for homemade instead of ordering takeout, and it was a hit! Replicate this delightful dish.
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