Serve immediately and enjoy!
Variations & Tips
For a healthier version, you can use ground turkey or chicken instead of beef. If you’re vegetarian, try substituting the meat with black beans or a meatless ground alternative. You can also get creative with the toppings — add some jalapeños for extra heat, or a squeeze of lime for a zesty kick. If you prefer a crunchier texture, try using small corn tortillas instead of flour ones.
DING DONG CAKE
Potato and sunflower cooking: the recipe for a unique appetizer for special occasions
Smashing Patty with Confidential Sauce
Why you should put 2 bay leaves under your pillow before going to bed
Lemon Cream Cheese Bars
Easy French Silk Pie with Oreo
Without question, this soup is the sole one my husband enjoys
Pour a cup of baking soda into the bathtub and you will soon find out why
How to scare away flies and perfume the entire kitchen
