What you need:
1 prime rib roast, 6-8 pounds, with the bone in
olive oil, 2 tablespoons
Toss with salt and pepper.
Optional: garlic cloves
Instructions:
Instructions:
Turn the oven on high heat (260°C, 500°F).
Roast the prime rib roast in a roasting pan after brushing it with olive oil and placing it on a rack. Add salt and pepper to taste to the roast.
Luscious Pineapple Cream Cheese Recipe
Quick Vanilla Cookies (Biscotti): facili e super golosi!
No-Bake Blueberry Cheesecake Recipe
One of my fave ways to eat this dish!
Salmon with lemon-garlic butter
When everyone took a bite of this casserole, they couldn’t stop eating it
BREAD PUDDING RECIPE: EASY OLD FASHIONED RECIPE
Goodbye bed bugs in the house, they hate them: the infallible remedy to keep them away
Entitled Neighbor Buried My Pond – I Showed Him Why You Don’t Cross an Older Woman
