
Simple and fast dumpling soup, ideal for busy weeknights.
Ingredients
1 bag frozen dumplings (such as Bibigo)
1 (32 oz) box chicken broth
1 (14 oz) can chicken broth
1 tablespoon sesame oil
1/2 teaspoon white pepper
1/2 teaspoon garlic powder
1/2 teaspoon ginger powder
1 tablespoon dried chives
Dash of soy sauce
Instructions
How to make MOJO POTATOES Recipe
Heavenly Raspberry Cheesecake Cupcakes
I call this one ‘Dinner in Paris’ because every bite feels like a first-class ticket to France!
Air Fryer Garlic Butter Steak Bites and Potatoes
smothered pork chops
Refreshing Cucumber Salad: A Simple Addition to Your Daily Lunch
Smoked Chicken Breast
Surprise move sends shockwaves across NFL: Kansas City Chiefs decline to host Pride Night, “It’s a woke agenda”
Grandma’s tip for cleaning car headlights









