Indulge in the rich flavors of a French-inspired culinary masterpiece without leaving the comfort of your home with this Slow Cooker Pork Tenderloin drenched in a Creamy Dijon Sauce. This dish combines the sophistication of French cooking with the simplicity of slow cooking, resulting in a succulent, flavor-packed meal that’s perfect for a cozy dinner or impressing your guests. The use of Dijon mustard not only enhances the meat’s flavor but also creates a creamy, luxurious sauce that’s utterly irresistible.
Ingredients
2 pounds pork tenderloin
1 tablespoon olive oil
1 teaspoon garlic powder
Salt and freshly ground black pepper, to taste
1 cup chicken broth
3 tablespoons Dijon mustard
1 tablespoon unsalted butter
1/4 cup heavy cream
1 tablespoon all-purpose flour
2 teaspoons fresh thyme leaves
Optional: Fresh parsley for garnishing
Honey Lemon Chicken
How to make a bougainvillea bonsai tree step by step
Grandma shares beautiful piece of advice
If you have one of these plants in your house, take care of it, because you have a treasure and you don’t know it
Just grate the potatoes! I have never had such a delicious dinner! Easy and cheap!
Strawberry Bliss Pound Cake