start by peeling and chopping them into small pieces. Place the chopped onions in a microwave-safe dish and cover them with a microwave-safe lid or plastic wrap. Cook the onions in the microwave on high for 3-5 minutes, stirring halfway through. Check the onions for doneness and continue microwaving in 1-minute increments

Have you ever been in a rush when guests are about to come over? There is a kitchen trick that can save time and impress your guests: heating onions in the microwave! This technique is not only about being fast; it’s also about revealing a wonderfully sweet and soft aspect of onions that most people don’t anticipate from a fast cooking method.
What are the Benefits of Using a Microwave?
Many people don’t realize how useful a microwave can be for cooking vegetables. However, it is a great tool for cooking onions fast while keeping their taste and nutrients intact. This technique is perfect for times when you want a quick solution without sacrificing flavor.
To microwave onions :
French Onion Meatballs
New York Times Cake Recipe: A Timeless Classic
Creamy and Refreshing Dessert: Delicious recipe with few ingredients and a bold flavor
My Amish friend shared this bread recipe with us, and it’s been on repeat since!.
I swear eating this never gets old, no matter the season!
This Is a Total Game-Changer
Pan-Seared Scallops with Lemon Garlic Sauce
Don’t throw away your used tea bags: hang them on the door handle and save money
2-Ingredient Creamy Custard: A Cherry-Flavored Delight









