Ingredients
2 tablespoons cornstarch
1/2 cup lemon juice (freshly squeezed is best)
Zest of 1 lemon
1/2 cup non-dairy milk (such as almond or soy milk)
2 tablespoons all-purpose flour
Powdered sugar for dusting
Cheesecake Fudge
Saw this at a party. It was so innovative, I had to ask for the recipe
SEMOLINA CAKE WITH CREAM (BASBOUSA)
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My Southern grandma handed down this sticky bun recipe, and it is been a circle of relatives favored since!
