Ricotta and spinach quiche is such a heartwarming dish that’s just perfect for a family brunch or a cozy dinner at home. It’s a delightful blend of creamy ricotta and nutritious spinach, all encased in a buttery crust. This quiche is not only delicious but also a great way to sneak in some veggies for the little ones. It’s a versatile dish that can be enjoyed warm or cold, making it a wonderful make-ahead meal for busy days.
This quiche pairs wonderfully with a fresh green salad, perhaps with some tangy vinaigrette to balance the richness of the quiche. A light tomato soup would also complement this dish well. For a more indulgent meal, you might consider serving it with crispy roasted potatoes or a selection of fresh fruit on the side. And don’t forget a nice cup of tea or a glass of your favorite light white wine to round out the meal!
Ricotta and Spinach Quiche
Servings: 6
Ingredients
1 pre-made pie crust
1 cup ricotta cheese
1 cup fresh spinach, chopped
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
Shepard’s Pie Baked Potato
Boston Cream Cake Roll
Hush, this is my little secret for keeping my man smiling—he can’t get enough
Rick Harrison Is Mourning
GRANDMA’S EASY CABBAGE SOUP: A TASTE OF TRADITION
Baked Stuffed Potatoes: The Easy Recipe for a Tasty Meal.
Dolly Parton Is Saying Goodbye After She confesses A Sad News From Her Husband
Gelatine dessert with white cream: Easy, delicious recipe perfect for any occasion
cream of mushroom
