This particular recipe is one of my favorites. It’s super easy to make, and it always turns out delicious. The best part is that it’s really moist, and the pineapple flavor really shines through.
There’s something about a moist pineapple cake recipe that just makes your mouth water. You can smell the sweet, juicy fruit baking in the oven, and it just makes you want to take a bite.
If you love cake and if you love pineapple, then you will absolutely love this Pineapple Cake! This cake has quickly become a family favourite, and whenever I make it, I always get asked for the recipe. It’s really just so so good. Moist, pineapple-y and delicious.
INGREDIENTS
For The Cake
1 can of pineapple undrained
1 C All purpose flour
1 ½ C Sugar
2 Large eggs
2 tsp Baking soda
For the icing
8 oz. Cream cheese softened
1 Stick of butter softened
2 C Powdered sugar
2 tsp Vanilla extract
2 tbsp Milk
Hasselback Potatoes with Sautéed Vegetables
An Italian grandma shared this traditional recipe with me! The tastiest dinner ever!
Crab Salad (Seafood Salad)
Meatloaf Recipe with the Best Glaze
4-Ingredient Bisquick Sausage Balls
My 8-Year-Old Daughter Secretly Went to an Old Factory after Ballet Class – When I Found Out Why, I Broke Down in Tears
CHICKEN ALFREDO LASAGNA
Place three ice cubes in the washing machine, and witness the remarkable transformation of your laundry. Experience this technique firsthand for incredible results that will revolutionize your laundry routine.
Potato Bombs: The Quick Recipe for a Delicious Lunch in No Time
