Brown Butter Caramel Blondies Recipe:
Ingredients:
For the Brown Butter:
1 cup (2 sticks) Unsalted Butter
For the Blondies:
1 1/2 cups All-Purpose Flour
1 teaspoon Baking Powder
1/2 teaspoon Salt
1 cup Brown Sugar, packed
2 Large Eggs
1 teaspoon Vanilla Extract
1 cup Caramel Bits or Chopped Caramel Candies
Instructions:
I loved these so much back then. I’d constantly pester my mom to cook them.
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My future-wife’s bridesmaid sent me this picture. When I saw it, I cancelled the wedding.
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