Yields: 4-6 servings
Prep time: 10 minutes
Cook time: 20-25 minutes
Ingredients:
1 pound ground beef
1 onion, chopped
2 cloves garlic, minced
1 pound fettuccine pasta
4 cups beef broth
1 cup milk or heavy cream
1/4 cup grated Parmesan cheese
2 tablespoons butter
1/4 cup chopped fresh parsley
Salt and pepper to taste
My aunts used to make this, and I thought it was history. Surprise! I found it, and it’s even better!
Dessert in MINUTES! you will make this dessert every day! super yummy.
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