Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a big mixing bowl, cream collectively the softened butter, granulated sugar, and powdered sugar till mild and fluffy.
Add the vanilla extract and eggs to the butter-sugar combination, and blend nicely till absolutely mixed.
In a separate bowl, whisk collectively the flour and salt. Step by step add the dry elements to the moist elements, mixing till a comfortable dough kinds.
Take about 1 tablespoon of dough and flatten it within the palm of your hand. Place a halved mini Twix bar within the middle and wrap the dough round it, rolling it right into a ball. Make certain the Twix bar is absolutely coated by the dough.
Place the crammed dough balls onto the ready baking sheet, spacing them just a few inches aside to permit for spreading.
Bake the cookies within the preheated oven for about 12-Quarter-hour, or till the sides are frivolously golden brown.
Take away the cookies from the oven and allow them to cool on the baking sheet for a couple of minutes earlier than transferring them to a wire rack to chill utterly.
My man is totally obsessed with this dish. He’s on my case to whip it up weekly.
“My grandma has been making this for as long as I can remember! It’s a staple at family gatherings”
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