Grandma’s Peach Cobbler Pie | March 2, 2025
Annonce:
Advertisement:
Grandma’s Peach Cobbler Pie is a comforting, homestyle dessert that combines the delicious flavors of juicy peaches with a buttery, crumbly topping. It’s the perfect treat for a cozy family gathering or a special occasion. Here’s how to make it:
Ingredients:
For the Peach Filling:
- 6 cups fresh or frozen peaches, sliced (about 4-5 medium peaches)
- 1/2 cup granulated sugar
- 2 tbsp cornstarch (for thickening)
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg (optional, for added flavor)
- 1 tbsp lemon juice (to balance the sweetness)
- Pinch of salt
For the Cobbler Topping:
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 tbsp baking powder
- 1/4 tsp salt
- 1/2 cup (1 stick) unsalted butter, cold and cut into small cubes
- 1/4 cup milk (whole milk or buttermilk for extra richness)
- 1 tsp vanilla extract
For the Pie Crust:
- 1 pie crust (store-bought or homemade, enough for a 9-inch pie)
- 1 tbsp butter (for greasing)
Optional Garnish:
- Whipped cream or vanilla ice cream
Instructions:
The bathroom will smell for a week: all your guests will want to know the secret
Ravioli with Tomatoes, Asparagus, Garlic, and Herbs
Doctors perform an emergency C-section and give birth to a baby with a rare skin disease.
GARLIC BUTTER PORK TENDERLOIN RECIPE WITH POTATOES AND GREEN BEANS
Hamburger Supreme Casserole
Put salt in your washing machine. Here’s why. This is something appliance repairmen will never tell you.