Instructions
Heat the oil in a frying pan over medium-high heat on the stove.
Add the shrimp to the pan and season with salt and pepper to taste. Fry on both sides until burnt and cooked through. Removing From heat also set apart.
Minimize heat to medium, & adding butter also garlic to the skillet. Frying until butter melts.
Stirring white cooking wine in a skillet & simmer until the liquid is reduced by half.
Whisk heavy whipping cream in the skillet and simmer until the sauce thickens.
Mix the Parmesan cheese with the sauce and add the shrimp to the skillet, stirring well.
ENJOY!
Irresistibly Juicy Chicken Breasts: The Recipe You’ll Wish You Knew Sooner
HOMEMADE SPAGHETTI
Strawberry Lasagna
If you want a garden full of flowers that everyone will envy you have to do this
How to Make an Eggshell Tea Fertilizer for Plants
Easiest No-Bake Cherry Cheesecake: A Dreamy 5-Step Dessert
Healthy Chicken Salad Recipe
BAKED GARLIC PARMESAN POTATO WEDGES
Giant Cookie: A Delicious and Easy Recipe to Share
