Chocolate sponge roll: the tasty dessert ready in no time (Page 2 ) | March 2, 2025
Annonce:
Directions
Advertisement:
Beat the egg whites until stiff, adding the sugar.
Mix the yolks separately with the water, oil and vanilla.
Add the sifted flour.
Mix the two compounds and the chocolate chips.
Pour the batter onto the baking sheet and bake at 180
Let cool, stuff and roll.
The foolproof method of propagating lemons from leaf cuttings in minutes
A Utah Father And Daughter Are Dead After A Bulldozer Fell On Top Of Their Pickup Truck Over The Weekend
This Is Even Better Than A Cleanser: Eliminate Limescale In The Bathroom And All Grease Stains In The Kitchen In Just 30 Seconds
Lumpia From The Philippines
Embrace the Vintage Charm of Your Phone Niche
Dog Poop War: My Toughest Revenge on the Neighbors Who Crossed the Line
