Ingredients
For the Brownies:
1/2 cup (115g) unsalted butter, melted
1 cup (200g) granulated sugar
2 large eggs
1 tsp vanilla extract
1/3 cup (40g) unsweetened cocoa powder
1/2 cup (65g) all-purpose flour
1/4 tsp salt
1/4 tsp baking powder
For the Topping:
1/2 cup dark chocolate chunks
1/2 cup milk chocolate chunks
1/2 cup white chocolate chunks
Instructions
Creamy Shrimp Scampi Bliss”
Cherry Cheesecake Lush Dessert
Crispy Baked Cauliflower with Creamy Dill Dip – Irresistibly Crunchy & Flavorful
Air Fryer Pull Apart Cheese Garlic Bread
Cannelés of Bordeaux Recipe
This is the third time we’re making this meal this week. It’s just that amazing!
I Fainted during a Family Gathering Because My Husband Won’t Help with Our Newborn to Let Me Sleep
This woman came across an old, filthy luggage in a bush
Chicken Enchilada Casserole
