
This looks like an Epic Stuffed Crust Pepperoni Pizza with cheesy pull-apart bread around the edges! Here’s a homemade version of this cheesy, gooey, and absolutely irresistible pizza!
• Epic Stuffed Crust Pepperoni Pizza Recipe
Ingredients:
For the Dough:
3 ½ cups all-purpose flour
1 packet (2 ¼ tsp) active dry yeast
1 cup warm water (110°F)
2 tbsp olive oil
1 tbsp sugar
1 tsp salt
For the Cheesy Crust:
12 mozzarella string cheese sticks
¼ cup melted butter
1 tsp garlic powder
1 tsp Italian seasoning
For the Toppings:
1 ½ cups pizza sauce
2 cups shredded mozzarella cheese
20-25 pepperoni slices
¼ cup Parmesan cheese (optional)
Instructions:
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You’ll love this recipe! It tastes even better the day after… if you can stand to wait!
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