Step 4: Assemble the Banana Pudding
Layer Cake and Toffee: Spread the cooled vanilla wafer toffee evenly over the cooled banana cake.
Top with Whipped Cream: Spread the vanilla bean whipped cream over the top of the toffee layer, spreading it evenly.
Chill: Refrigerate the assembled pudding for at least 2 hours, or until set.
Step 5: Serve
Serve and Enjoy: Slice the pudding into squares and serve. Enjoy your Homemade Banana Pudding!
Chicken and Potatoes with Garlic Parmesan Cream Sauce
CHOCOLATE CUPCAKES
Long John Silver’s Batter Recipe: A Beloved Family Tradition
Runaway Twins Search Dumpster for Food, Find Old Jacket with Perfume Bottle in Its Pocket – Story of the Day
3 “luxury hotel” tricks for a spotlessly clean, fragrant and shiny bathroom
Chicken Tortilla Soup
ABC Fires Debate Moderators David Muir and Linsey Davis: “They Are a Disgrace to Their Profession”
STAINS ON THE WALL, NOT PAINT: THE TRICK TO MAKE THEM DISAPPEAR IN A FLASH
Apple and Raisin Tart: A Classic Delight!
