
🛒 Ingredients:
🥔 500 g potatoes (boiled and mashed)
🧂 1/2 teaspoon salt
🌾 150 g wheat flour (plus some for dusting)
🥚 1 egg
🧄 2 cloves garlic (finely chopped or pressed through a press)
🧀 150 g yellow cheese (e.g. mozzarella or Gouda – easily available in Poland)
🧈 2 tablespoons butter (for frying)
🌿 Fresh parsley (for decoration, optional)
🔪 Preparation steps:
1️⃣ Preparation of the dough:
This 30-minute creamy beef and shells recipe is simple to make. It’s a budget-friendly and comforting meal that has pasta in a tasty meat sauce with a hint of cream!
How To Put A Delicious Spin On Grilled Cheese
Chocolate Cake Roll
These babies are the best to make for a game night or Sunday football session!
Whenever I make this, my husband is over the moon; it’s his weakness.
LASAGNE RECIPE
Kid Rock’s Rock the Country Tour Heads to Red States Only, “Only God-Fearing Patriots Allowed”
Halle Berry’s Curve-Celebrating Lace Dress at ‘The Union’ Premiere Steals the Spotlight
Fried Potatoes, Onions, and Smoked Polish Sausage: A Hearty and Flavorful Dish









