Ingredients:
1 large apple {I used a Fuji, any apple will do, sour is better}
1 can Pillsbury Crescent dough
1/2 cup butter
2/3 cups sugar
1/2 tsp cinnamon
1/2 tsp vanilla
3/4 cup or 6 oz. 7-Up or equivalent {half can}
Directions:
Preheat oven to 350 degrees Fahrenheit. Grease an 8×8 inch baking dish.
Cut each apple into 8-10 wedges.
Crab Rangoon Egg Rolls
It’s called poor man’s stew, but I feel so rich eating it!
Italy’s Most Loved Apple Pie‼️You’ll Make It Every Day
Quick Tiramisu Cups
My Neighbors Left a Message That Broke My Heart — When My Granddaughter Found Out, She Taught Them a Lesson
Homemade Turkey Noodle Soup
Beyoncé Excludes Red States from Tour, ‘This Isn’t My America’-
Put toilet paper in the fridge: the trick that solves a problem we all have
DIY floor cleaner to thoroughly clean and perfume the entire house
