5. Cook the Rolls:
Arrange the cabbage rolls seam-side down in the simmering sauce.
Cover the pot and simmer on low heat for 45–60 minutes, or until the rolls are tender and cooked through.
6. Serve:
Serve the rolls warm, generously topped with extra sauce.
Enjoy this classic dish as a comforting, homemade treat!
Decadent 3-Layer Cookies and White Cream Cake: The Ultimate Indulgence
CHILI CHEESE DOG BAKE
This recipe was just delish! I cooked up a double batch so I would be able freeze some for later
How delicious is that, crispy cauliflower from the oven
Despite the combined efforts of the entire internet, the answer to this remains elusive. Personally, I’m unsure, and it seems that 50% of others are equally in the dark.
Grandma shares beautiful piece of advice
Learn how to make super foaming bar soap with just 3 ingredients
I had no idea about this! I do this all the time too!
PEANUT BUTTER M&M COOKIES!
