Method of Preparation:
Preparation of the base: Blend the biscuits to obtain a fine powder. Mix the latter with the melted butter, then press the mixture into the bottom of a springform pan. Refrigerate for 30 minutes.
Preparation of the cheese: Beat the cream cheese with the powdered sugar until smooth. Incorporate the eggs one by one, mixing well after each addition.
Integration of the flavors: Add the heavy cream, the lime zest and the passion fruit pulp. Mix well.
Cooking: Pour the preparation over the biscuit base and bake at 150°C for 45 to 50 minutes.
Amish White Bread
GARLIC BUTTER STEAK AND POTATOES SKILLET
Used to eat these by the handful growing up! Now my grandkids do!
The flavor in this dish is incredible! Can’t wait to prepare it again!
Italian chicken pasta
I Went to a Restaurant to Meet My Fiancé’s Parents for the First Time, but What They Did Made Me Cancel the Wedding
Roses that will bloom all year round: learn how to grow them!
It makes flies, mosquitoes and cockroaches fly away in less than 10 minutes
Oh my, I brought these bars to a potluck, and they were gone in no time!
