Instructions:
1. Sausage Preparation:
Remove sausage casings and slice sausage.
In a large, deep skillet, heat olive oil over medium heat. Add sausage slices and cook for about 4 minutes on each side until golden brown.
2. Gnocchi Cooking:
In the same skillet, add uncooked gnocchi, heavy cream, and chicken broth.
Bring to a boil, then reduce heat to medium. Cover and cook, stirring occasionally, for about 5 minutes, until gnocchi are tender and sauce is smooth.
3. Squash and Herbs Add:
Add butternut squash puree and minced garlic. Bring sauce back to a boil, then reduce heat to low.
Continue cooking for about 3 minutes or more, until the gnocchi are cooked through and the sauce has thickened to your liking.
Simple Seafood Gratin
Fantastic recipe! Saw a neighbor bring this to a block party, and everyone went bonkers for it!
BROWN SUGAR AND BACON BAKED BEANS!!!
Kim Kardashian shows… in steamy display for her 44th birthday-n
THE BEST APPLE BREAD
CARROT CAKE CHEESECAKE
CHURROS CAKE WITH SWEET MILK
Floor without joints and black spots only if you use it on the floor of your house.
My 8-Year-Old Daughter Secretly Went to an Old Factory after Ballet Class – When I Found Out Why, I Broke Down in Tears