7. Serve: Arrange the turkey on a serving platter, garnished with some fresh herbs and lemon wedges for a festive presentation. Serve with sides of your choice, such as roasted potatoes or seasonal vegetables.
Extra tips: For an even more flavorful turkey, you can prepare it the day before by marinating it in the garlic butter mixture and letting it sit in the refrigerator overnight. This will allow the flavors to really infuse. Enjoy!
My High School Crush Invited Me on a Restaurant Date Years Later, but I Was Speechless When It Was Time to Pay the Bill
LeBron James Thrown Out of NBA Game After Breaking “No-Phones During Games” Rule
Nut and Seed Oatmeal Cookies Recipe
Primanti Bros. Loses Almost $20 Million Overnight Due to Boycott
The Ultimate Kentucky Butter Cake: A Decadent Delight
Jenna Bush Hager’s Inheritance Makes The Headlines
