Vegetable Shank Stew Recipe (Page 3 ) | March 5, 2025
Annonce:
(optional) and let reduce for a few minutes.
Cook the stew
Advertisement:
🥘
:
Add
the carrots,
🥔
the potatoes and the herbs
.
Pour
Advertisement:
the hot broth to cover the ingredients.
Season with
salt and pepper.
Cover and simmer over low heat
for 1h30 to 2h (or until the meat is tender).
Serve
:
Sprinkle with fresh parsley
Advertisement:
before serving.
Accompany with bread
or rice
if you wish.
Enjoy your meal!
Advertisement:
My aunt used to make this pie all the time. Spent a long time finding a recipe that reminded me of hers. This was it!
Grandma’s No-Fail Pie Crust
Creamy Garlic Parmesan Chicken: A Decadent and Flavorful Dish
BANANA PUDDING CHEESECAKE
Baked Pork with Vegetables and Mashed Potatoes
All-natural homemade fabric softener. Very effective, more so than industrial ones.









