2. Prepare the tomato sauce
Mix the tomatoes: Blend the peeled tomatoes in a blender until smooth. Add a pinch of salt and, if desired, a dash of olive oil.
Do not boil: Tomato sauce should not be cooked; it must remain fresh and tasty.
3. Shape the pizzas
Deflate the dough: After the dough has risen, deflate it and place it on a floured work surface.
Divide the dough: Divide the dough into 2-4 balls, depending on the size of the pizzas you want.
Roll out the dough: Take a small ball and gently flatten it with your hands into a disk. Do not use a rolling pin, so as not to deflate the sticky mesh. Work the edge to form the crown molding.
4. Fill the pizza
Hands down, when it comes to game days, my hubby won’t eat anything else!.
EASY TURKISH BREAD RECIPE
PICO DE GALLO
Chicken Enchilada Casserole
Made in seconds, a very tasty bread substitute with only 3 ingredients!
Fried Potatoes and Onions/Peppers with Smoked Sausage
Savor the Flavor: Cumin Cheese Buns Recipe
Elon Musk Shakes Up Television with Daring Acquisition and Dismissal
Use this instead of soil, you’ve never had orchids like this: they will be very bushy
