A delicious and versatile starter, perfect for any occasion. These crispy parcels combine the delicate flavour of spinach with the creaminess of cheese, wrapped in a golden and fragrant coating.
Ingredients
Makes about 12 parcels:
Puff pastry: 1 roll (rectangular or round)
Fresh spinach: 300g (or well-drained frozen spinach)
Ricotta: 150g
Grated Parmesan: 50g
Mozzarella: 100g, diced
Egg: 1, for brushing
Garlic: 1 clove (optional)
Extra virgin olive oil: 2 tablespoons
Salt and pepper: to taste
Sesame or poppy seeds: to taste, for
Preparation
This meal was a hit at the dinner party, and everyone went back for seconds.
Banana Cream Pie
Two-tone chocolate salame
Gnocchi gratin, tomato sauce and chorizo
Effective Steps for Cleaning Between the Glass Panes of Your Oven Door
HAWAIIAN MEATBALLS
Put this on the table and blink—it’s gone! My guests just devour it
Dive Into Homestyle Comfort: Amish Country Casserole – Rich, Hearty, and Satisfying!
How to Make an Eggshell Tea Fertilizer for Plants
